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Saint Andrews
Wednesday, September 26, 2018

Raisin Weekend: then and now

The University of St Andrews has only recently finished celebrating its 600th Anniversary.  With such an established University comes a wealth of traditions. Yet, while both...

Dance all night (for charity): St Andrews Save the Children present...

  Ingrid Lustig, Jacob Arnould and Lorna Sharpe are excited. As members of St Andrews Save the Children, they have been busy planning the society’s...

The Disney Comeback

For most people in our generation, there seems to be a certain sense of fascination attached to the term ‘Disney’. Is it simply nostalgia,...

Not such a pie-in-the-sky idea for Fisher and Donaldson

Laura Abernethy interviews Ben Milne, manager of Fisher and Donaldson and creator of the 24-hour bakery vending machine

Leuchars- Past and Future

For many in St Andrews, matters outside the town are of little concern to us. The greatest impression the RAF’s base at Leuchars has...

Freshers week: What worked and what didn’t?

St. Andrean Freshers are not given the crazy nightlife that one might find in Manchester; so our student representatives had the hard task of...

A king is born: the importance of a name

This article is the second and final installment in this series on Prince George of Cambridge, the son of Prince William and Catherine, Duchess...

How to be a Man

1 . Kill and prepare your own food. Take the pheasant I ate only a few days ago; prepared and cooked it myself. Granted,...

The wonders of iSPiiCE

After an eight-hour flight I finally landed in New Delhi, all I had to do was make my way through immigration and find the...

The rise and rise of the Careers Centre’s Work Shadowing Programme

From Salzburg to Seattle, Cairo to Cumbria, University of St Andrews students from across the globe are taking part in the Career Centre’s Work Shadowing Programme.