7.6 C
Saint Andrews
Monday, November 19, 2018

36 hours in Budapest

Budapest, Hungary is the perfect destination for a quick getaway. Plus, with its mix of Eastern and Western influences, a generous exchange rate and...

Strawberry rhubarb pie

As the spring term comes to an end and lectures wind down, many will find themselves struggling to stay indoors during revision as the...

Does meat deserve the cut?

Considering becoming a vegetarian or vegan? It could be the most healthy and most environmentally-friendly step to take.

Bella Sullivan’s Steak and Sprinkles: steak supper

From Bella’s blog at http://steakandsprinkles.blogspot.co.uk/ Times are tough. It’s coming to the end of the month and I am running out of money. What better...

Talking cheesecake with The Sassy Coconut

The Sassy Coconut is a healthy meals business run by Ella-Daisy Williams, a Third year Arabic and French student at the University. The business was...

The world of the St Andrews Harbour Cafe

Maybe you’ve never really noticed the St Andrews Harbour Cafe before. You’ve probably walked past it a few times on your way to East...

Fife Food Festival: a foodie mecca

The Saint brings you the details on Fife's mouthwatering event, the Fife Food Festival.

Waste not: a word from our sustainability officer

If you do not waste food you will never go hungry – so the old saying ‘waste not, want not’ leads us believe. To...

Creature comforts

After tirelessly testing a variety of microwavable recipes, Antonia Wade has compiled a list of snacks that will hopefully brighten up your next revision session

Colours of the rainbow: summer smoothie recipes

It’s hot and you’re thirsty! Smoothies don’t need to be expensive treats you reward yourself with at Zest after a long day at the...